Blue Plate Specials

Add soup or salad 2.00 Extra

Add $.25 per item for To Go Orders.

Chicken Pot Pie  |  16

Enjoy this small town dish with big city reputation — tender chunks of chicken breast & fresh garden vegetables baked in a creamy sauce topped with puff pastry crust

4-Cheese Macaroni & Cheese  |  16

Fontina, Asiago, cheddar & American cheeses tossed with macaroni, topped with panko crumbs & baked to a golden finish

Hot Open Roast Beef Platter  |  16.95

Happy days are here again — sliced roast beef on white bread topped with homemade brown gravy served with real homemade mashed potatoes & vegetables

Classic Patty Melt  |  15.95

Char-grilled burger sandwich between grilled rye bread with cheddar jack cheese & grilled onions served with french fries

Southern-Fried Chicken ‘n Biscuits  |  18

Batter dipped & deep-fried chicken breast served with house made mashed potatoes, sauteed fresh carrots, peas, sausage gravy & fresh-baked biscuits

Hot Open Turkey Platter  |  16.95

A true diner classic! Sliced turkey breast on white bread smothered with homemade turkey gravy, homemade mashed potatoes & vegetables, with fresh baked cornbread & cranberry sauce on the side

Full Rack of Ribs | 27

Marinated in our BBQ sauce and slow cooked. Served with mac & cheese and creamy spinach and artichokes

Roast Chicken  |  16.95

Oven roasted chicken brushed with herbs, olive oil & garlic, corn bread sausage stuffing & served with mashed potatoes & baby spinach

Chicken Parmigiana  |  18.95

Try our version of this traditional Italian dish — tender chicken cutlet lightly breaded & sautéed with our own homemade tomato sauce, topped with mozzarella cheese, served with spaghetti

Chicken Fajitas | 18.95

Sauteed chicken with sautéed onions, peppers served sizzling hot with fresh floured tortillas, guacamole, sour cream, shredded cheese, lettuce & salsa

NY Sirloin Steak  |  27

16 oz. of choice sirloin, hand cut in-house charbroiled & served with fresh asparagus spears & baked potato

Classic Grandma’s Meatloaf  |  16.95

Moist & flavorful, freshly baked meatloaf served with mashed potatoes & homemade mushroom gravy

Classic Roast Turkey  |  17.95

Oven roasted Vermont turkey sliced & served to you with all the traditional dressing — our homemade bread stuffing, turkey gravy, mashed potatoes & vegetables

Pot Roast  |  17.95

Roasted in its own juices, this traditional North American dish is topped with our own homemade demi & served with potato pancakes & braised red cabbage

Grilled Pork Chop  |  20

Served with mashed potato, sautéed spinach & apple sauce



Add soup or salad 2.00 Extra

Chicken Limone  |  19.95

Sauteed chicken breast served with warm quinoa, sweet corn, green beans, cherry tomatoes, and baby arugula. Finished with a lemon butter sauce

Spaghetti and Meatballs  |  16

Spaghetti topped with house-made marinara sauce & meatballs, served with freshly grated Parmesan cheese

Rigatoni in Woodsman’s Sauce  |  17.95

Rigatoni pasta with sweet Italian sausage, peas, mushrooms and ricotta cheese in a tomato cream sauce
with shrimp  |  9.00
with chicken  |  5.50

with salmon  |  9.00

Chicken and Asparagus  |  18.95

Sautéed chicken breast tossed with tomato, garlic, white wine, served with butter sauce, asparagus and mashed potatoes

Chicken Marsala |  18.95

Tender breast of chicken in a Marsala and white mushroom sauce, served with mashed potatoes and fresh asparagus spears

Fettuccine Carbonara |  16

Fettuccine pasta tossed in a creamy Alfredo sauce with peas & pancetta
with shrimp  |  9.00
with chicken  |  5.50

with salmon  |  9.00

Vegetable Stir-Fry  |  16.95

Sautéed baby corn, snow peas, carrots, broccoli, peppers, bok choy, shiitake mushrooms & onions tossed with teriyaki ginger sauce and served with your choice of lo mein noodles or rice — Little Joe`s favorite dish
with chicken breast  |  5.50
with salmon  |  9.00

Penne Vodka |  15

Penne pasta tossed and flamed with vodka, finished with diced tomatoes & cream, topped with Romano cheese
with shrimp  |  9.00
with chicken  |  5.50

with salmon  |  9.00

Pineapple-Mango Chicken & Shrimp |  24.95

Sauteed chicken & shrimp with snow peas, mushrooms, onions, garlic, cilantro, pineapple-mango and peppers in a sweet & spicy sauce served with white rice



Add soup or salad 2.00 Extra

Grilled Salmon & Risotto  |  23.95

Broiled salmon served with mushroom risotto, zucchini and carrots

Crisp Fish and Chips  |  18.95

Always fresh, tempura-style served with Asian slaw, sweet potato, french fries & our own tartar sauce & Asian sesame sauce

Filet of Sole Francaise  |  22.95

Fresh filet of sole dipped in an egg batter and sautéed with artichoke hearts in a white lemon butter sauce served over rice

Shrimp Bistro Scampi  |  23

Jumbo shrimp in a garlic, fresh mushroom, sun-dried tomato, arugula, lemon cream sauce served over spaghetti pasta